LBC TWO DECK OVEN
Product Specifications: LBC SE-9XY Series
The LBC Bakery Equipment SE-9XY is a premium electrically heated deck oven engineered for high-precision baking. Designed to hold standard 18" x 26" sheet pans, this unit combines industrial durability with advanced thermal control.
| Construction: | Stainless Steel Exterior |
| Hearth: | 5/8" Glass Fiber Concrete Stones |
| Doors: | Full-view Tempered Glass (Up & In) |
| Max Temp: | 550° F Set Point |
| Heating: | Independent Top/Bottom Control |
| Steam: | Independently Heated Steamer |
| Timer: | 99 Minute Timer w/ Buzzer |
| Lighting: | Full Interior Lighting |
Note: Features tubular heating elements and proportional heat distribution for consistent, professional results.
Roll-In Proofer for LRR-Max Oven Racks
LRR-MAX-Proofer
LRR-MAX Proofer
Capacity: One LRR-MAX Rack
Construction Features
- Heavy-duty stainless steel exterior
- 300 series stainless interior / Aluminized top
- Foam-insulated walls, ceiling, and doors
- Non-submerged tubular heaters (Extended life)
- Modular panels with cam interlocks
- Inner bumpers to protect interior walls
- 208/240VAC 1-phase power
Performance & Control
- Heat Range: 70-120° F
- Humidity Range: 50-99%
- Air-wash heat and humidity system
- PID controller (Rapid response/no overshoot)
- Large LED displays (Time, Temp, Humidity)
- 5 unique timers for multi-product management
Options & Accessories
Filtration: 72610-48 Water System
Racks: 8, 12 or 16-pan racks (Sold Separately)
Design Tip: Door can be hinged to open left or right during installation.
Industrial Performance for Professional Bakeries